WELCOME TO THE
BLACK OLIVE
All of The Black Olive’s food is housemade, with locally grown and organically-sourced ingredients used as often as possible.
ENJOY YOUR NEXT LUNCH OR DINNER AT THE BLACK OLIVE
OUR FOUNDERs MO FARROUKI & KINSEY HOLLIDAY
Discover
Our Story
The Black Olive is co-owned by Mo Farrouki and Kinsey Holliday. Farrouki is a chef with a Moroccan background and a passion for Mediterranean food; both Kinsey and Farrouki are happy to be a part of an Italian restaurant
Discover
OUR EVENT CATERING
Whether you’re planning to meet an old friend for lunch, go out to dinner with your family, or enjoy a delicious meal on an evening date, consider having your meal at The Black Olive.
© [wpdts-year] BLACK OLIVE RESTAURANT. ALL RIGHTS RESERVED.
